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Chicken Burrito Bowl

15 MINUTE DINNER | GLUTEN FREE | DAIRY FREE

A healthy, quick and good-for-you Burrito bowl, loaded with veggies and protein to fill you up and leave you feeling great! Much quicker, cheaper and healthier than the take away option and makes for great leftovers.

Chicken Burrito Bowl

A healthy burrito bowl ready in 15minutes. Easy to prepare and customize, this is a family favourite.
Total Time15 minutes
Course: Main Course
Cuisine: 15 minute dinner, Dairy Free, Gluten Free
Servings: 4 people

Ingredients

  • 2 Large Chicken Breasts
  • 1/4 tsp ground cumin
  • 1/4 tsp garlic powder
  • 1/4 tsp onion powder
  • 1 can black beans
  • 1 red onion
  • 1 small red capsicum
  • Tomatoes
  • lettuce or spinach
  • 1-2 Avocados
  • Fresh corn
  • Fresh Coriander
  • 1 lemon or lime cut into wedges
  • 1 cup brown basmati rice
  • olive oil for cooking

Instructions

  • Wash rice and put on to cook.
  • Meanwhile, slice chicken into 4 pieces & coat with cumin, garlic & onion powder.
  • Heat a large fry pan on high, lightly spray with olive oil and cook chicken 3-4 minutes each side or until cooked.
  • While chicken is cooking, chop up vegetables, rinse and drain black beans.
  • Arrange all ingredients in a bowl, add coriander, squeeze with lemon/lime and a pinch of salt and pepper.

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