Jakes Korma Curry Stir Fry
A super quick, simple and delicious recipes that anyone can make! Minimal ingredients and just a few minutes needed.
Servings: 4 serves
- 500 g Beef or Turkey Mince
- 1 brown onion diced
- 1 Can of Chickpeas Drained and Rinsed
- 1/3 cup Korma Curry Paste
- 1 tsp minced garlic
- 400 ml can Coconut Milk
- 1/2 Cup Zucchini sliced
- 4 Cups of Kale Shredded
- Thin Rice noodles vermicilli
- Coriander or mint to serve.
Heat large fry pan and cook mince and onion in a little olive oil.
Chop veggies then add to fry pan with coconut milk.
Meanwhile place rice noodles in a separate boil, boil the jug and pour hot water over rice noodles. They will soften in a couple minutes, drain and add to fry pan.
Let simmer until veggies are softened.
Top with coriander.