GLUTEN FREE | DAIRY FREE | 5 MINUTES PREP
This chicken tikka masala was brewing all day today and we could not wait to dig in. And that’s a big thing I’ve found that helps you stick with healthy eating – having meals that you LOOK FORWARD to eating. ⠀
⠀
This is a delicious, healthy (and dairy/gluten free) tikka masala that is packed with veggies, healthy fats and tastes as good as the take out version (if I do say so myself) and so much cheaper.⠀
Slow Cooker Chicken Tikka Masala
A healthy and easy slow cooker curry that the whole family will love!
Servings: 4
Ingredients
- 600 g Chicken thigh or breast
- 2 x 400g cans crushed tomatoes
- 1/2 cup tikka masala paste
- 1 cup coconut cream
- 2 Carrots
- 1 Medium Sweet Potato
- 1/4 tsp ground ginger
- 1/2 tsp garlic powder
- 2 brown onions diced
Instructions
- Chop chicken, carrots and sweet potato into small peices and dice the onions.
- Add all ingredients to a slow cooker, mix well to combine and cook on low for 8hrs (or longer).